Kota Kemuning - Sitr Fried Pan Mee

In Kota Kemuning, at Jalan Anggerik Vanila 31/R (who in MBSA think of such road name???) in Shah Alam, there's a Pan Mee Restaurant that specialized in Pan Mee. As we usually know there are the soup based and dry pan mee. This place however, have became a little creative and is offering Pan Mee in Curry, Hokkien Fried Pan Mee and my favourite Stir Fried Pan Mee.

As the pan mee itself is quite hard, unless you have good and soft pan mee, it would definitely not taste good frying it. This place proved that wrong with its Pan Mee version of char keoy teow. The pan mee is fried just like the usual keoy teow, you have eggs, pork, cockles, crispy pork lard, taugeh, prawns, etc. The noodles are soft like keoy teow and is able to absorb the taste yet filling and good. Its RM5.50 (5% service charge applies) per plate, a little on the high side but worth eating once in a while.

The hokkien fried one is not bad as well but the rest are normal to me. They have serve a good variety of snacks, side dishes and drinks. Environment is quite and relaxing, good place to hang out plus ample of parking!

Pixs with SE P990i

GPS: N3 00.271 E101 32.316